The Production of Olive Oil IELTS Task 1
You should spend about 20 minutes on this task.
The diagram below shows the production of olive oil. Write a report for a university lecturer describing the information below.
Write at least 150 words.
The Production of Olive Oil IELTS Process Diagram
Sample Answer 1
The given process depicts the stages in the production of olive oil. It is clear from the picture that there are seven main stages from the picking to the final sale.
To start with, olives are picked from the olive trees. After that, the fresh olives are washed in cold water and rinsed several times until they are clean enough. Then the olives are put on a belt before being put in a smashing device in which they are smashed and separated into olive stones and olive paste. In the fourth stage, the olive paste is put into a bag with holes and the whole thing is put in a pressing apparatus where it is pressed to get the maximum possible liquid. In the sixth step this liquid is put in another separating device in which it is separated into oil and water. The water and oil come out through separate outlets. Finally, oil is packed in bottles for storage and sale in the market.
Overall, it is seen that olive oil manufacturing is a complex process involving many steps and many devices.
The Diagram below shows the Production of Olive Oil IELTS Task 1
The diagram illustrates the process by which olive oil is produced.
Overall, this is a step-by-step process that is comprised of seven stages, from the harvesting of the mature fruit from olive trees, to the packaging and sale of the finished product. ieltsxpress
Initially, ripe olives are harvested from trees by farmers and then taken to a rinsing machine where they are washed in cold water. After being rinsed, the olives are transferred via conveyor belt to another machine which grinds the olives to separate the fruit from the seeds. During this stage, the olives are ground into a paste, and the olive stones are removed.
The olive paste is then placed in a type of perforated bag before being put through a pressing machine, followed by another process where any excess water is separated from the oil. And finally, the olive oil is packaged and delivered to shops where it can be sold.